Tandoori Hut Havant

Tandoori King Prawn Main

Our Tandoori King Prawn is marinated in yoghurt, lemon juice, and a traditional blend of tandoori spices, then cooked in a hot clay oven for a smoky, charred finish

Mushroom Rice

Chicken Madras

Chicken Tikka Biryani

Chicken Dansak

Our Chicken Dansak is a delicious blend of tender chicken cooked with lentils, sweet and sour spices, and a touch of heat. This classic dish offers a rich, thick sauce with the perfect balance of sweetness, spice, and tang. A popular medium dish that’s full of flavour

Garlic Chicken

Our Garlic Chicken is a medium-spiced curry cooked with tender pieces of chicken in a rich, aromatic garlic-infused sauce. Blended with tomatoes, onions, herbs, and traditional spices, this dish delivers bold flavour, a warming kick, and plenty of delicious garlicky goodness. A must-try for garlic lovers!

Chicken Pasanda

Mughlai Chicken

Our Chicken Mughlai is a rich and creamy Mughlai-style curry made with tender chicken cooked in a luxurious sauce of cream, yoghurt, ground nuts, and aromatic spices. Mild to medium in heat, this dish is smooth, indulgent, and full of traditional Mughlai flavour — perfect for those who enjoy a creamy, regal-style curry

Peshwari Naan

Chicken Tikka Masala

Our Chicken Tikka Masala is a classic favourite featuring tender pieces of chicken tikka cooked in a rich, creamy tomato sauce. Blended with mild spices, fresh herbs, and a touch of sweetness, this vibrant dish is smooth, flavourful, and loved for its comforting, traditional taste